Hanukkah, the Festival of Lights, is a joyous holiday that brings families and friends together to celebrate. While the customary foods like latkes and sufganiyot are essential, creating a dessert table filled with sweets for all ages will make the holiday even more festive and memorable. Having a variety of treats that both kids and adults will enjoy is the perfect way to spread the holiday cheer.

Plan Ahead For a Successful Dessert Table

Planning and preparing some components of your Hanukkah dessert table in advance will help ensure it comes together seamlessly. Here are some tips:

  • Make a list of desserts you would like to have and assign who will be responsible for making each item. Get input from others who will be attending on their favorites.
  • Prepare recipes in advance that can be frozen like rugelach, hamantaschen, or dough for jelly donuts. Thaw them the day of your celebration.
  • Set up a Hanukkah or dessert themed backdrop for your table several days before your event. Use fabric, balloons, streamers, etc. to create a festive look.
  • Purchase serving trays, platters, cake stands, or tiered dessert displays to artfully arrange all your sweets.
  • Buy small paper goods like dessert plates, napkins, cups, or utensils so guests can easily grab treats.

Desserts That Appeal to All Ages

Having sweets at your Hanukkah celebration that appeal to young kids, teens, and adults is key. Here are delicious ideas everyone will love:

For Kids

  • Decorating stations with frosted sugar cookies in Hanukkah shapes
  • Doughnut decorating area with various toppings
  • Cupcake bar with frostings and sprinkles
  • Sandwiches cookies to build “ice cream” treats
  • DIY sundae bar

For Teens

  • Cake pops dipped in chocolate or sprinkles
  • Mini muffins in fun flavors like red velvet or s’mores
  • Chocolate-dipped pretzel rods and marshmallows
  • Mini waffle bowls filled with fresh fruit and whipped cream
  • Hot chocolate station with all the fixings

For Adults

  • Assorted fancy petit fours and dessert bars like lemon, pecan, or chocolate
  • Pastry bites like éclairs, cream puffs, cannoli or tiramisu
  • Dried fruit and premium nut assortment
  • Small glasses of dessert wines or cordials
  • Specialty coffee drinks like Irish coffee or mochas

Make Your Dessert Table Shine

Finishing touches will help all your sweets stand out and highlight the holiday.

  • Use glass cake stands of varying heights to create a tiered display effect
  • Scatter gold-dusted fruit like cranberries or clementines for sparkle
  • Place mini menorahs or candles around the table to tie in Hanukkah symbolism
  • Use holiday napkins, plates, straws, or picks featuring dreidels, stars of David, or blue and white colors
  • Include signage noting dessert names and relevant allergy warnings for guests

Keeping Kids Entertained

While the dessert table will be a highlight, keep kids occupied with these fun activity ideas:

  • Hanukkah scavenger hunt: Give clues leading to small prizes like chocolate gelt or Hannukah LEGO sets.
  • DIY dreidel decorating: Supply paint, glitter, and other art materials for decorating wooden dreidels.
  • Jelly donut eating contest: See who can finish one the fastest without hands!
  • Menorah coloring sheets: Print simple menorah outlines for kids to color.
  • LEGO menorah challenges: Can they build one with LEGO blocks that really holds candles?

The sounds of laughter and friendly competition will warm everyone’s hearts!

Sample Sweets From Around the World

Hanukkah is celebrated by Jewish families worldwide, so look to desserts from other cultures to make your table unique:

  • Sufganiyot – Israel’s iconic jelly donuts are essential.
  • Macarons – These delicate French cookies are divine in flavors like chocolate, raspberry, or pistachio.
  • Rugelach – Bite-sized Jewish pastries with a variety of fillings like chocolate, raisins, or apricot.
  • Halva – The sesame-based confection popular in Israel and Middle Eastern cuisine.
  • Tunisian Bambalouni – Fluffy, fried doughnuts similar to sufganiyot but shaped into balls.
  • Gingerbread – A holiday classic in Germany; decorate with Hanukkah designs.
  • Alfajores – Sandwich cookies popular in Latin American cuisines like Argentina.
  • Vanillekipferl – Traditional Austrian vanilla crescent cookies.
  • Kulfi – Flavored ice creams from India make unique cold treats.

Put Safety First

When hosting a dessert table for Hanukkah, be sure to keep a few safety tips in mind:

  • Keep allergies in mind by labeling items withcommon allergens like tree nuts, dairy or egg.
  • Provide hand sanitizer and wet wipes so guests can clean hands before digging in.
  • Avoid cross-contamination by having separate serving utensils for each dessert item.
  • Keep dairy and meat items separated on the table for kosher observance.
  • Store any desserts that require refrigeration in a cooler with ice packs to keep them safe.
  • Supervise young kids closely and remind them not to play around the table.
  • Use electric menorahs rather than traditional candles if little ones will be nearby.
  • Position the table away from high traffic areas to prevent accidental crashes or spills.

With attention to these details, everyone can indulge worry-free!


Creating a beautiful dessert table is sure to highlight Hanukkah and satisfy guests of all ages. With planning, you can include time-saving tips, crowd-pleasing sweets, fun activities, diverse flavors from around the globe, and safety measures. Your holiday will sparkle with delight when you sweeten it with desserts for one and all. Hanukkah sameach!